Adorable Kids Bluey Recipe (Using Bluey Cereal)
Make snack time extra fun with this easy Bluey recipe! These chewy Bluey cereal bars are perfect for kids’ parties, lunchboxes, or an after-school treat.
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If your little ones are obsessed with Bluey, you will love this fun and easy Bluey recipe! These homemade Bluey cereal bars are the perfect mix of crispy, chewy, and sweet, made with the new Bluey brand cereal for a playful twist on classic Rice Krispie treats.
They come together in just a few minutes, making them ideal for lunchboxes, after-school snacks, or Bluey-themed birthday parties.
Ready to whip up a batch? Let’s get started!
What you’ll love about this recipe:
Ingredients Needed
Step-by-Step Instructions
Prep Your Pan
Spray a 9 x 13 casserole baking dish with nonstick spray to prevent sticking. You can also line it with parchment paper for easy removal.
Melt the Marshmallows
In a large microwave-safe bowl, combine the butter and mini marshmallows. Microwave for 2 to 3 minutes until the marshmallows are fluffy and the butter is melted. Stir in the vanilla extract.
Mix in the Cereal
Fold in the Bluey cereal until fully coated with the marshmallow mixture.
Press into the Pan
Transfer the mixture into the prepared baking dish. Spray your hands with nonstick spray and gently press the cereal mixture into an even layer.
Add the Sprinkles
Sprinkle the top with gold sprinkles for an extra fun touch!
Let It Set
Let the bars cool at room temperature for at least one hour before cutting into squares.
More Kid-Approved Desserts You’ll Enjoy:
- Cookie Monster Dip
- S’Mores Dip
- Frosted Animal Cookies Cake Pops
- Easy Chocolate Bark (choose your color theme!)
Frequently Asked Questions
How Should I Store Bluey Cereal Bars?
Store your bars in an airtight container at room temperature for up to 3-4 days. If you live in a warm, humid climate, store them in the fridge to keep them from getting sticky.
To freeze, place the bars in an airtight freezer-safe container for up to 3 months. Let them thaw in the refrigerator overnight before serving.
Can I Use Parchment Paper Instead of Nonstick Spray?
Yes! Lining your pan with parchment paper makes it easy to remove the bars and cut them into perfect squares.
How Can I Get a Cleaner Cut?
For neat and even squares, let the bars cool completely and use a sharp knife sprayed with nonstick spray when cutting.
Why Are My Cereal Bars Soggy?
Soggy bars can happen if your cereal or marshmallows are stale. Always use fresh cereal and soft marshmallows for the best texture.
What Can I Use Instead of Butter?
For a dairy-free option, swap the butter for coconut oil.
Can I Use Different Sprinkles?
Of course! The gold sprinkles match Bluey’s colors, but you can switch them out for yellow, blue, or rainbow sprinkles for a fun twist.
Tips for the Best Bluey Cereal Bars
- Use Fresh Marshmallows – Stale marshmallows won’t melt as smoothly.
- Don’t Overmix – Stir the cereal in gently to keep the bars light and crispy.
- Press Gently – Pressing too hard can make the bars too dense.
Serving Ideas
These Bluey cereal bars are great on their own, but you can serve them with:
- A glass of milk for a classic snack combo
- A cup of tea or coffee for parents to enjoy alongside
- Drizzled Blue candy melts for extra indulgence
This Bluey recipe is a fun and easy way to bring Bluey magic to your kitchen! Whether you’re making them for a birthday party, after-school snack, or just a fun baking project with your kids, these chewy, sweet treats are sure to be a hit.
Give them a try, and let me know what your little Bluey fans think!
Bluey Cereal Bars
These soft bars are perfect for your Bluey loving family and are ideal for snack time and parties!
Ingredients
- 4 tablespoons Salted Butter
- 10 oz Mini Marshmallows
- 1 teaspoon Vanilla Extract
- 6 cups Bluey Cereal
- 2 tablespoon Gold Sprinkles
Instructions
- Spray a 9x13-inch casserole pan with nonstick spray.
- In a large microwave-safe bowl, combine your butter and mini marshmallows. Microwave for 2 to 3 minutes until the marshmallows are fluffy and the butter is melted. Stir in the vanilla extract.
- Fold the Bluey cereal into the marshmallows.
- Transfer the mixture to the greased pan. Spray your hands with nonstick spray and press the cereal mixture into the pan to create an even layer.
- Top the cereal bars with the sprinkles.
- Allow the bars to cool at room temperature for at least one hour. Cut the bars into 2-inch squares and enjoy.
Notes
Bluey Cereal Bars should be stored at room temperature in an airtight container for 3-4 days. You can freeze your bars in an airtight freezer-safe container for up to 3 months. Thaw in the refrigerator overnight before serving.
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Nutrition Information:
Yield: 12 Serving Size: 1Amount Per Serving: Calories: 173Total Fat: 5gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 10mgSodium: 119mgCarbohydrates: 31gFiber: 1gSugar: 15gProtein: 2g
Hi, I’m Brittany, and I believe life at home should feel easier, not heavier.
I’m the creator of Our Home Made Easy, a space for busy women who want dinner on the table, their homes running smoothly, and a little breathing room at the end of the day.
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