Easy Pina Colada Mocktail (Only 3 Ingredients)
Enjoy a refreshing, tropical treat with this easy 3-ingredient piña colada mocktail recipe—perfect for hot summer days with the whole family.
This post contains affiliate links. Please see my Disclaimer for more information.)
This easy piña colada mocktail recipe is the perfect way to cool off and capture those tropical vacation vibes—all without leaving your kitchen. It’s a quick and refreshing drink that the whole family can enjoy.
If you’re a busy mom looking for a delicious, easy treat that feels just a little extra, this is the drink for you.
What You’ll Love About This Piña Colada Mocktail Recipe:
What Is A Piña Colada Mocktail?
Inspired by vacation memories, this recipe brings back memories of spring break trips to Mexico for our family. Owen’s favorite treat? A piña colada served in a fresh pineapple!
There’s something nostalgic and happy about a cold, creamy piña colada. But what is the best part of this mocktail version? You don’t need special tools or fancy bar skills to enjoy it. It’s our favorite family drink for warm weather and feels just as celebratory as a vacation cocktail—minus the rum.
And when you’re not serving it in a fresh pineapple like we enjoyed on vacation in Mexico, it still brings those tropical flavors home in a fun, easy way.
Ingredients Needed
How To Make Pina Colada Mocktail
- Add your ingredients to a blender. Combine the pineapple juice, coconut cream, and ice in a high-speed blender.
- Blend until smooth. Pulse or blend on high until you reach a creamy consistency. If the mixture is too thick, add more pineapple juice. Too thin? Add more ice and blend again.
- Serve immediately. Pour the mixture into glasses and garnish with your favorite toppings, such as cherries, lime wedges, or pineapple slices.
Find the measurements and full recipe below!
Shop this post
Frequently Asked Questions (FAQs)
Can I use coconut milk instead of coconut cream?
Coconut milk will work, but the drink will be thinner and less creamy. Coconut cream is ideal for that rich texture.
Is this recipe vegan?
Yes, as long as your coconut cream and toppings are dairy-free.
Can I make this ahead of time?
It’s best enjoyed fresh right after blending, but you can prep the ingredients and store them in the fridge to blend when you’re ready.
Can I freeze leftovers?
You can freeze the mixture in popsicle molds for a fun frozen treat.
For even more delicious drinks, you may like these:
Tips & Tricks
- Use a good blender. A high-speed blender will give you that super-smooth texture you want in a piña colada.
- Chill your ingredients. Starting with cold pineapple juice and coconut cream helps the drink stay colder longer.
- Customize to taste. Add a splash of lime juice for extra brightness or frozen pineapple chunks to thicken it up.
The next time you need to cool down, enjoy a yummy pina colada mocktail! Your entire family will love the sweet treat and stay hydrated all summer long!
Piña Colada Mocktail
This family-friendly piña colada mocktail is smooth, sweet, and made in minutes with just three simple ingredients.
Ingredients
- 3 cups Pineapple Juice
- 1 1/2 cup Coconut Cream
- 3 cups Ice
Optional Toppings:
- Fresh Pineapple
- Maraschino Cherries
- Fresh Lime Slices
Instructions
- Add the pineapple juice, coconut cream, and ice to a blender.
- Blend until smooth. If it's too runny, add more ice. If it's too thick, add more pineapple juice. Blend again until the desired consistency is reached.
- Pour into glasses and serve immediately. Enjoy!
Notes
Adjust sweetness by adding more or less coconut cream.
Recommended Products
As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.
Nutrition Information:
Yield: 4 Serving Size: 1Amount Per Serving: Calories: 513Total Fat: 18gSaturated Fat: 17gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 0mgSodium: 51mgCarbohydrates: 88gFiber: 1gSugar: 79gProtein: 2g
Did you make this recipe?
Mention us @ourhomemadeeasy or tag us using #ourhomemadeeasy so we can see your dish! You can also leave a comment below!