Super Easy To Make Cinnamon Roll Cake

This super easy Cinnamon Roll Cake recipe will blow the socks off your next Breakfast.

Quick and easy to make, prep ahead of time for a sweet Brunch treat!

Ingredients You Will Need:

- Box white cake mix - Sour cream - Vegetable oil - Milk - Eggs - Unsalted butteer - Cinnamon - Brown sugar


In a large bowl, add white cake mix, sour cream, vegetable oil, milk eggs,  and mix until well combined, then spread batter evenly into your baking dish.


In a small bowl, add butter, cinnamon, sugar, and stir until well combined.


Drop dollops of the cinnamon filling into the cake batter, then swirl it to incorporate the two.


Bake the cake for about 30 minutes.


Pour the glaze over the warm cake and serve.

Swipe Up For The Full Recipe!